The dish of our experts:
The lunch menu offers Starter + Main Course + Dessert for 33 €.
A la carte we recommend the signature dish: Filet Mignon "Oteiza", gourmet peas, piquillos and gnocchi with cuttlefish ink.
If you look for a place to taste exceptional bottles of wine, you will be served: Château Yquem 1928, Pétrus 1986, Lascombes 1955, Dom Pérignon 1985 or the 16 vintages of Château Mouton Rothschild ...
The exceptional venue where many personalities ate over the years: Georges Clemenceau, Toulouse Lautrec, Sarah Bernhardt, and kings such as Alfonso XIII of Spain.
A refined and elegant place.